This blog started as I cooked my way through Paula Deen's Family Cookbook...but now I found I love to cook and make tasty, easy recipes for my friends and family and I just can't help but share!
Sunday, October 3, 2010
CHEESY BEAN DIP
Took this to Gambles Fall Bash, it was really yummy!!!
CHEESY BEAN DIP
1 lb. ground beef
1 lg. onion
4 cloves crushed garlic
16 oz. jar salsa
16 oz. can refried beans
1 lb. grated Cheddar cheese
1 bag dip sized corn chips
Brown ground beef in a large pan. Discard grease. Add onion and garlic. Cook until onion is done. Stir in salsa and refried beans. Continue cooking until hot. Add Cheddar cheese. Cook and stir until cheese melts and blends in.
If you like spicy food, use the hottest salsa you can find (I use "Salsa Ranchera") and add your favorite hot pepper along with the onions and garlic. Serve with corn chips for dipping.
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Thanks! I'm going to make this for the Michigan vs. Michigan State Tailgate on Saturday.
ReplyDeleteThis is a great recipe. I have made this many times. You will need the whole package of taco seasoning for more flavor.
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