Tuesday, March 24, 2020

Homemade Caesar Dressing

During a time that you may not have all of the supplies you may need, Google will always help you out! I had everything I needed for a Caesar salad... except the dressing.  I thought it’d be impossible to make since I did not have anchovies or anchovy paste.  Turns out using a little extra Worcestershire sauce does the trick. This recipe was adapted from The Chunky Chef. 



Ingredients

DRESSING:

  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tsp sugar 
  • 3 cloves garlic , pressed with a garlic press, grated, or finely minced
  • 1 1/2 Tbsp olive oil
  • 2 - 3 Tbsp lemon juice
  • 1 1/2 tsp Dijon mustard
  • 1- 2 Tbsp Worcestershire sauce
  • 1/4 - 1/2 tsp freshly ground black pepper , depending on your tastes
  • 1/4 cup finely shredded fresh parmesan cheese
  • Salt to taste



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